Keratin Amino Acids

Obtaining: The vegan keratin amino acids are obtained through biofermentation and sustainable, cruelty-free practices. They represent a vegan and sustainable alternative to traditional animal-derived keratin.

Benefits: These amino acids are highly compatible with hair and skin fibers. They penetrate the hair and skin, helping to repair, strengthen, and improve moisture retention. In hair products, they enhance elasticity, reduce frizz, and provide softness. In skincare formulas, they offer a hydrating and conditioning effect.