Mini Bakuchiol Serum travel size

Extraction:  water is an element present in most cosmetic products and is the most important raw material. In the cosmetics industry, purified water is used in a process to eliminate any solid particle that may contain water in order to achieve a higher degree of purity and quality.

Benefits: water helps to cleanse the body. Hydrates and improves the effect of other active ingredients, provides softness and delays premature aging of the skin.

Extraction: natural pentylene glycol is obtained from renewable plant-based sources such as sugar cane or maize.

Benefits: commonly used in moisturising creams and lotions for its hydrating properties, which help retain moisture in the skin. It also has antibacterial and preservative effects, helping other active ingredients act better on the skin.

Extraction: is a biological compound consisting of citric acid and vegetable oils. +

Benefits: this fatty acid monoglyceride is used as an emulsifier and stabiliser for water and oil emulsions. It also contributes to the even distribution of the product during use.

Extraction: 100% natural ingredient obtained from sugarcane and approved by Ecocert. It is biodegradable, making it the perfect natural alternative to petroleum glycols.

Benefits: it is used in cosmetics as a moisturizing agent, solvent and emollient. Its sensory properties help reduce skin irritations. They also control viscosity.

Extraction: it's obtained from sugar cane, a minority fraction rich in hemisqualane is extracted from the fermentation process of sugar for food use. It is an alternative to petrochemical hydrocarbons and also has better sensory characteristics. 

Benefits: improves spreadability, application and sensoriality of products without clogging the skin.

Extraction: it is harvested from plants (soy or coconut oil for example) by hydrolysis of fats and by fermenting sugars. Glycerol is found naturally in skin and is considered a self-healing compound.

Benefits: it is one of the many substances in the skin that helps maintain the outer barrier and prevents dryness and peeling. It leaves skin feeling nourished and works to treat acne. It also prevents the accumulation of fat and improves the appearance of hair. Vegetable glycerin can be used as a diluent and as an alcohol substitute when preparing herbal extracts.

Sourcing: natural origin, obtained by fermentation of vegetable sugars.

Benefits: In cosmetics it is used as a moisturiser and skin conditioning agent. It preserves the water retention properties of facial skin, helping it to maintain hydration.

Sourcing: vegan active ingredient, obtained from Babchi seeds.

Benefits: wonderful results as a well-ageing ingredient. It is the non-irritating, non-photosensitising, vegan alternative to retinol. It gives the skin smoothness, elasticity, radiance, reduces wrinkles and evens out the skin tone. It is also a very suitable ingredient for acne-prone skin, as it has seboregulating and anti-inflammatory properties.

Extraction: a vegetable ingredient obtained from coconut.

Benefits: presents a high level of biocompatibility with skin and therefore has the ability to penetrate deep and help skin to repair itself. It acts as an emollient and provides skin with incredible softness.

Extraction: derived from Coconut Oil and Glycerin, is considered an excellent emollient and skin repairing agent. It is a mix of fatty acids. It is not considered a sensitizing agent.

Benefits: it repairs the surface of the skin and prevents the loss of moisture and also works to thicken skin. They are neutral oils that do not irritate the skin, are easy to apply and are quickly absorbed.

Extraction: fatty alcohol obtained from coconut, therefore it is natural harvested.

Benefits: it is used as emollient, emulsifier, thickener and conductor for other ingredients in cosmetic solutions. It also works to allow the product more coverage and to be easily spread and blended into skin. 

Sourcing: Vegan ingredient of vegetable origin, mainly vegetable oils.

Benefits: Has the properties of an emulsifier, helping to keep the water and oil phases of the formula blended together. It also acts as an emollient, preventing moisture from evaporating from the surface of the skin, and providing a pleasant texture to the skin when the product is applied.

Extraction: Glyceryl Behenate is a plant-derived ester derived from glycerin and behenic acid.

Benefits: It is used in food, pharmacy and cosmetics for its capacity to improve viscosity in emulsions. It is a non-comedogenic ingredient, which does not provide greasy sensation nor obstructs the pores of the skin.

Sourcing: 100% vegetable origin, and is derived from castor oil.

Benefits: A light, dry emollient that gives the skin a silky finish, helping its spreadability on the skin.

Sourcing: Derived from the fermentation of sugar cane, natural origin. 

Benefits: Helps the skin to preserve natural moisture reserves, reducing water loss by increasing the synthesis of ceramides in the skin barrier.

Extraction: Xylitol is derived from plant sources such as birch or corn, through the hydrolysis of xylans followed by hydrogenation.

Benefits: On the skin, it acts as a humectant, retaining water and strengthening the skin barrier for prolonged hydration. In oral health, it inhibits cavity-causing bacteria, balances pH, and promotes enamel remineralisation, reducing dry mouth and encouraging a healthier, fresher mouth."

Sourcing: A natural and vegan active ingredient, it is an extract from the leaves of the Vietnamese Langsat tree. 

Benefits: Reduces the overproduction of melanin by melanocytes, thus helping to reduce the size of pigmented spots and even out the tone.

Sourcing: Root extract of Siberian ginseng, a dicotyledonous plant of the araliaceae family. Native to the mountains and forests of Russia and Northeast Asia.

Benefits: Well-ageing and antioxidant properties. Increases dermal density and the skin's elasticity.

Sourcing: Of natural origin, this ingredient is extracted from the seeds of the Siberian Pine tree, very common in Canada

Benefits: Excellent moisturiser for skin and hair. It has a softening effect, allowing the active ingredients to spread perfectly on the skin, as well as acting as a natural conditioner.

Obtainment: His sugar is obtained from starch, derived from rice, corn or potato.

Benefits: It has the ability to stabilise cosmetic formulations as well as act as a link between different ingredients. It also acts as a suspension forming agent and film former.

Extraction: Manufactured by fermentation of glucose syrup derived from the corn renewable raw material.

Benefits: It is a chelating agent that inactivates metal ions to prevent deterioration of cosmetic products

Extraction: tocopherol or vitamin E, is naturally found in vegetable fats and oils, cereals, nuts and green and yellow leafy vegetables.

Benefits: it is used in cosmetics for its antioxidant properties and also acts as a skin conditioning agent. Reduces the appearance of stretch marks, helps improve skin tone, moisturizes and helps keep skin firm. For hair care, Holy Basil helps improve the blood circulation in the scalp which stimulates hair growth and helps to condition hair and provide shine.

Sourcing: Natural, extracted from trees, seaweed or mushrooms.

Benefits: Moisturises, strengthens the skin barrier and regulates scalp desquamation.

Sourcing: vegetable, obtained from soya pods.

Benefits: lipids, very similar to those in the skin's lipid barrier, helps skin regeneration.

Sourcing: It is an extract of marine red algae that is cultivated in a photobioreactor.

Benefits: Immediately moisturises, softens and firms the skin. It also protects against external aggressions to which the skin is exposed to, by increasing the skin's own physical, antimicrobial and antioxidant defences.

Extraction: Lecithin is a natural mixture of diglycerides and phosphoric acid that is obtained from some seeds such as soybeans. Its appearance varies from a waxy mass to a thick liquid.

Benefits: lecithin and hydrogenated lecithin improve the appearance of dry or damaged skin by reducing flaking and restoring elasticity. They increase water retention, thereby reducing loss of hydration. These ingredients also help form non-ionic emulsions by reducing the substances’ surface tension.

Sourcing: Vegetable extract of the Matsutake mushroom, a mycorrhizal fungus that grows in Asia, Europe and North America. This mushroom is in great demand in Japan, where it is highly prized as a delicacy.

Benefits: Rich in polysaccharides, including β-glucan. This extract provides antioxidant and immunomodulatory properties to the skin. Promotes wrinkle reduction by decreasing the degradation of the extracellular matrix. 

Extraction: 100% vegetable material derived from the endosperm of the Caesalpinia spinosa plant, native to Peru.

Benefits: works as a thickening agent, emulsion stabilizer and texturizer in cosmetic products.

Extraction: natural polysaccharide of high natural weight derived from the fermentation of carbohydrates such as glucose or corn syrup.

Benefits: it is used as a binder, emulsion stabilizer and skin conditioning agent in a wide variety of cosmetics and personal care products. 1% of xanthan gum is used for cosmetic formulations.

Extraction: the low molecular weight hyaluronic acid has plant-derived origins and is obtained by a biotechnological process. It is naturally found in the dermis of the skin, so the application of this acid on our skin will not irritate or damage it.

Benefits: works on the tight joints between cells. It protects the synthesis of collagen and elastin, and stimulates the vascularisation process to increase the supply of nutrients and oxygen to cells. This is reflected in a noticeable increase in the firmness of the skin, giving it a youthful and healthy appearance.

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Extraction: arginine is an amino acid obtained by biofermentation. It is one of the main components of hair keratin. Acts as a source of nitrogen for proper cell function, generating a vasodilator effect that improves blood circulation.

Benefits: used in many formulas as a natural stabiliser, much safer than conventional alkaline agents, it is known for its effectiveness in fighting hair loss. It is biodegradable.

Obtainment: This ingredient is found naturally in the anise, an herb of the Apiaceae family native to South-West Asia and the eastern Mediterranean basin, and therefore, it is 100% plant-based.

Benefits: It is an innovative natural preservative, acts as a flavouring agent, preservative and and masks unpleasant odours.

Extraction: Levulinic Acid is a 100% natural preservative obtained from the degradation of cellulose.

Benefits: it is a mild preservative that control colonies of microorganisms without altering the integrity, colour or pH of the other ingredients included in the product. It has very good antibacterial properties.

Sourcing: Of vegetable origin, ergothioneine is extracted from mushrooms, the richest in this amino acid being the Porcini, or white mushroom.

Benefits: An amino acid that provides high antioxidant power, prevents oxidation and also combats free radicals in the body, not only in cell membranes, but also has the ability to act in the mitochondria, the organelle where the cellular energy  needed for all the body's biochemical reactions is produced. As a result, it delays skin ageing and the appearance of wrinkles.

Extraction: trehalose is a sugar synthesized by plants, bacteria and fungi and is used in personal care products to provide moisture and fragrance.

Benefits: allows the skin to retain moisture and to stay healthy and hydrated. It is renowned as a rehydrating agent for its potent antioxidant properties.

Extraction: benzoic acid salt that is naturally found in blueberries, prunes, cinnamon and apple.

Benefits: it is used as a cosmetic preservative to prevent the growth and proliferation of fungi and bacteria in the products. 

Sourcing: Natural origin, extract from the bulb of the yellow daffodil, Narcissus tazetta. Native to the Mediterranean region. Natural and environmentally friendly extraction.

Benefits: This ingredient is based on mimicking plant dormancy to slow the proliferation of dermal fibroblasts,  an effective strategy to preserve telomere length in a youthful state. This process leads to a decrease in wrinkles and an boost in the skin's elasticity.

Extraction: sunflower oil is obtained from Helianthus Annus sunflower seeds.

Benefits: rich in omega-6 and vitamin E, sunflower seed oil is used in the cosmetics industry as skin repairing agent. Prevents skin dehydration and has soothing, nourishing and antibacterial properties. It is perfect for treating all skin types including: dry, normal, oily and acne prone skin.

Extraction: sodium chloride is obtained from the mineral halite and is commonly known as table salt. It is a mineral essential for all biological organisms and is found in most tissues and body fluids.

Benefits: it is used to give flavour and to thicken the aqueous portion of beauty care products.

Extraction: It is a solid white substance with an alkaline pH, which is obtained from common salt (Sodium Chloride)

Benefits: It's pH regulator used to raise acidic pH to a level suitable for the skin. Higher (alkaline) or lower (acidic) pH, will damage the skin's protective mechanism by exposing it to harmful bacteria and the environment. Therefore, maintaining the pH of a product is very important for skin health.

Sourcing: Of natural origin, obtained by the evaporation of seawater.

Benefits: In cosmetics it has different applications, from hair products to boost hair volume. It also has benefits as an anti-acne product for the face. It also has anti-cellulite properties for the body.

Extraction: citric acid is a weak organic acid found in fruits such as lemons and oranges. Lemon juice contains approximately 5-8% citric acid.

Benefits: citric acid and its salts: Diammonium, Potassium and Sodium help to preserve cosmetics since they are metal chelating agents. Citric acid and its salts are also added to cosmetics to help regulate the acid / base levels. Functions as a powerful antioxidant and helps to regulate and maintain skin’s hydration and elasticity.

Obtainment: It is extracted from the root of the Alkanna Tinctoria (commonly known as a dyer's alkanet), native to the Mediterranean basin.

Benefits: This extract is used as a vegan alternative to synthetic pigments or animal pigments.

Extraction: Sodium Levulinate is a 100% natural preservative obtained from starch and vegetal inulin.

Benefits: It is a gentle preservative proved to be able to control microorganism colonies without altering the integrity, colour or pH of other ingredients included in the final product. It is especially used in the preservation of fresh ingredients.

Extraction: is the potassium salt of sorbic acid that occurs naturally in mountain berries (Sorbus aucuparia).

Benefits: acts as a preservative, protecting cosmetics from deterioration by preventing or delaying the growth and reproduction of microorganisms. This compound is easily metabolized by the body and produces water and CO2, therefore it is completely harmless.

Obtaining: Vanillin is an aromatic organic compound that is responsible for the characteristic flavor and aroma of vanilla. It is naturally found in the pods of the vanilla plant.

Benefits: It is used in the production of fragrances and cosmetic products due to its pleasant aroma and antioxidant properties.