Eyelash Serum

ALOE VERA POWDER

Extraction: Aloe Vera is a perennial plant native to warm climates. The gel contained in its leaves is commonly used in skin treatments due to its many beneficial properties.

Benefits: Known as an astringent, this plant also has moisturizing, regenerating, rejuvenating and antibacterial properties. These properties are perfect for revitalizing skin. It also functions as a deep cleansing agent, opening pores and eliminating toxins that cause the disruptions in the skin’s normal functioning. It also benefits the hair by restoring shine and helping to eliminate excess dandruff and scalp irritations. It is used especially effective for treating skin irritations, blemishes and acne.

Extraction: 100% natural ingredient obtained from sugarcane and approved by Ecocert. It is biodegradable, making it the perfect natural alternative to petroleum glycols.

Benefits: it is used in cosmetics as a moisturizing agent, solvent and emollient. Its sensory properties help reduce skin irritations. They also control viscosity.

Extraction:  water is an element present in most cosmetic products and is the most important raw material. In the cosmetics industry, purified water is used in a process to eliminate any solid particle that may contain water in order to achieve a higher degree of purity and quality.

Benefits: water helps to cleanse the body. Hydrates and improves the effect of other active ingredients, provides softness and delays premature aging of the skin.

Extraction: it is harvested from plants (soy or coconut oil for example) by hydrolysis of fats and by fermenting sugars. Glycerol is found naturally in skin and is considered a self-healing compound.

Benefits: it is one of the many substances in the skin that helps maintain the outer barrier and prevents dryness and peeling. It leaves skin feeling nourished and works to treat acne. It also prevents the accumulation of fat and improves the appearance of hair. Vegetable glycerin can be used as a diluent and as an alcohol substitute when preparing herbal extracts.

Extraction: obtained by cold pressing the seeds of the Ricinus communis plant.

Benefits: it has a high content of antioxidants, proteins, minerals and vitamins. It contains ricinoleic acid that fights microbes, helping to purify the skin. It is a powerful moisturiser that helps maintain skin hydration and provides extra softness. It acts as a hair repairer and strengthener, providing luminosity and shine.

OLIVE OIL

Extraction: olive oil is extracted by cold pressing olives, small green or black fruits commonly cultivated in Mediterranean climates.

Benefits: one of the most well known Mediterranean oils, olive oil is known for its culinary benefits as well as for its use in skin care. This reparative oil contains a high concentration of natural fatty acids that work to combat skin dryness. It is also rich in vitamins E and K.

Extraction: turmeric is a tropical and subtropical plant, characterised by its orange rhizomes, highly branched and cylindrical. This rhizome is a modified root, which acts as a storage and resistance organ.

Benefits: it is used for the prevention and reduction of hair loss, achieving an increase in density. It is also an important stimulator of follicular activity, optimising the hair cycle and providing improvements in the density, strength and health of the hair.

Extraction: it is obtained from the wheat germ, that belongs to the family of grasses, providing vitamin E.

Benefits: it has an outstanding antioxidant property and a huge cell regeneration and healing capacity. It improves blood circulation and gives a healthier appearance to the skin. Its antioxidant properties delay skin ageing, preventing wrinkles and providing greater skin firmness.

Extraction: the mung bean is one of the most nutritious varieties of legumes, characterised by its easy digestion. In the case of red clover, also a member of the legume family, it is a plant found in Europe, Africa, or Asia, being one of the most important sources of isoflavones.

Benefits: it has demonstrated its functionality in the recovery of the health of the follicular cycle, as well as in generating an increase in hair density.

Extraction: it is extracted from the root of the Scutellaria Baicalensis, a plant from the Lamiaceae family that is part of the 50 essential herbs used in traditional Chinese medicine.

Benefits: several bioactive compunds, such as flavonoids, are extarcted from its root. They have important anti-inflammatiry and antieczematous properties, in addition to numerous pharmacological properties.

Extraction: also known as the Indian gooseberry, the Amla is a small tree of the euphorbiaceae family. It is found in tropical and subtropical regions of Asia.

Benefits: plant derived, it maintains the skin in optimal conditions and acts as a moisturiser.

Obtainment: Extract obtained from the aldar Undaria pinnatifida, a brown algae that grows in a controlled way in France.

Benefits: Helps to reconstitute the hydrolipidic film of the skin, promoting the synthesis of its main components: surface epidermal lipids and sebum. It brings a feeling of volume and comfort to the lips in the long term. On the other hand, it should be noted that it also provides numerous benefits for dry skin.

Obtaining: Mozuku is an edible algae in the genus of which is a species located on islands in the South Pacific. Thanks to its extraction, high molecular weight components are obtained, very rich in fucoidan, a group of polysaccharides with medicinal properties.

Benefits: beneficial effects are distinguished both on the skin and on the eyelashes. It ncreases the hydration of the skin, improving its elasticity and reducing the formation of wrinkles. In addition, it favors the growth of hair fibres and it has antioxidant effects.

Extraction: soy is an herbaceous plant of the leguminous family whose seeds have a great nutritional value. Its extract is highly valued in cosmetics for its properties.

Benefits: it has moisturising, regenerating, protective and softening properties. Soy is also a rich source of protein and other essential nutrients such as potassium or zinc. It is a powerful antioxidant agent due to its isoflavone content.

Extraction: extracted from the edible root of the plant of the Brassicaceae family, it is native to Eurasia and the eastern Mediterranean. The red radish is an axonal shaped root that grows vertically downwards.

Benefits: its juice contains antioxidants, it is also used as a natural pigment for its pinkish colour.

Extraction: extracted from the olive, the fruit of the olive tree. It is a fruit of fleshy mesocarp and woody endocarp and with a single seed.

Benefits: it acts as a conditioner for the hair, leaving it manageable, soft, shiny and with a healthy appearance. Among other functions, it provides benefits to the skin and has ligthening properties (lightens hair and complexion tones).

Extraction: extracted from the leaves of the olive tree, a tree that is usually found in the Mediterranean areas of Europe and Africa. The olive branches, from where the leaves are collected, are traditionally recognised as symbols of peace.

Benefits: it has antioxidant and antibacterial properties. In the same way, it maintains the skin in optimal conditions and acts as a fragrant agent.

Extraction: natural polysaccharide of high natural weight derived from the fermentation of carbohydrates such as glucose or corn syrup.

Benefits: it is used as a binder, emulsion stabilizer and skin conditioning agent in a wide variety of cosmetics and personal care products. 1% of xanthan gum is used for cosmetic formulations.

Extraction: arginine is an amino acid obtained by biofermentation. It is one of the main components of hair keratin. Acts as a source of nitrogen for proper cell function, generating a vasodilator effect that improves blood circulation.

Benefits: used in many formulas as a natural stabiliser, much safer than conventional alkaline agents, it is known for its effectiveness in fighting hair loss. It is biodegradable.

Extraction: it is a microbial gum obtained from the aerobic fermentation of glucose or lactose. It is also known as a microbiological gelling agent.

Benefits: it does not suffer alterations in its properties with changes in temperature. It acts as a suspending agent and emulsifier, keeping the oil and water phases together at all times.

Extraction: gluconic acid ester obtained via bio-fermentation.

Benefits: a composed of multiple hydroxyl groups that attract water, leading to increased skin hydration.  In other words, it acts as a humectant.

Extraction: natural pentylene glycol is obtained from renewable plant-based sources such as sugar cane or maize.

Benefits: commonly used in moisturising creams and lotions for its hydrating properties, which help retain moisture in the skin. It also has antibacterial and preservative effects, helping other active ingredients act better on the skin.

Extraction: benzyl alcohol is a mild preservative widely used in cosmetics for products with an aqueous base. It is produced by fermenting sugary plant solutions and is approved by the certifier “Ecocert”.

Benefits: prevents cosmetics and personal care products from deteriorating and becoming contaminated by preventing the growth and reproduction of microorganisms. It works as an antiseptic, astringent and freshener.

Extraction: benzoic acid salt that is naturally found in blueberries, prunes, cinnamon and apple.

Benefits: it is used as a cosmetic preservative to prevent the growth and proliferation of fungi and bacteria in the products. 

Extraction: is the potassium salt of sorbic acid that occurs naturally in mountain berries (Sorbus aucuparia).

Benefits: acts as a preservative, protecting cosmetics from deterioration by preventing or delaying the growth and reproduction of microorganisms. This compound is easily metabolized by the body and produces water and CO2, therefore it is completely harmless.

Extraction: dehydroacetic acid is a mild preservative widely used in cosmetics for products.

Benefits: prevents cosmetics and personal care products from deteriorating and becoming contaminated by preventing the growth and reproduction of microorganisms.

Obtainment: His sugar is obtained from starch, derived from rice, corn or potato.

Benefits: It has the ability to stabilise cosmetic formulations as well as act as a link between different ingredients. It also acts as a suspension forming agent and film former.

Extraction: Calcium salt from gluconic acid. 

Benefits: It is used as a skin humectant and conditioning agent in cosmetic formulations.

Extraction: Lactic acid is obtained from the natural fermentation of sugars and is used to adjust the pH of cosmetic products due to its acidic nature.

Benefits: This ingredient allows cosmetics to be milder for skin and hair.

Extraction: citric acid is a weak organic acid found in fruits such as lemons and oranges. Lemon juice contains approximately 5-8% citric acid.

Benefits: citric acid and its salts: Diammonium, Potassium and Sodium help to preserve cosmetics since they are metal chelating agents. Citric acid and its salts are also added to cosmetics to help regulate the acid / base levels. Functions as a powerful antioxidant and helps to regulate and maintain skin’s hydration and elasticity.

Extraction: it is an organic acid that contains phosphorous present in plants, especially in seeds and fibre.

Benefits: it reduces wrinkles that are extinguished by the underlying layer of the skin. In the same way, it hydrates and accelerates the natural peeling process of the skin, exfoliating deeply. It is also a chelating agent.